53 by the Sea sits where the iconic John Dominis used to be. Personally, I think the new building is an eye-sore to the area, inside and out, but no one can argue that it's location makes this restaurant one of the best places to go for dining with a view.
The menu features creatures from the land and the sea: from main lobster linguine to grilled black angus filet mignon. I wasn't impressed by the food, but the service and view were phenomenal.
53 by the Sea
53 Ahui Street
(808) 536-5353
Valet parking only
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| The view is the best thing about this restaurant. |
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| Complimentary bread |
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| 53 Seafood Showcase (portioned for two) |
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| Mixed Field Greens with Seasoned Fried Calamari |
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| Escargot-stuffed Mushrooms |
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| Sauteed Opah in Seafood Stew |
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| Creamy Mashed Potatoes |
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| 53 Original Tart with Gelato |
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