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January 29, 2013

53 By The Sea

53 by the Sea sits where the iconic John Dominis used to be.  Personally, I think the new building is an eye-sore to the area, inside and out, but no one can argue that it's location makes this restaurant one of the best places to go for dining with a view.

The menu features creatures from the land and the sea: from main lobster linguine to grilled black angus filet mignon.  I wasn't impressed by the food, but the service and view were phenomenal.

53 by the Sea
53 Ahui Street
(808) 536-5353
Valet parking only

The view is the best thing about this restaurant.
Complimentary bread
53 Seafood Showcase (portioned for two)
Mixed Field Greens with Seasoned Fried Calamari
Escargot-stuffed Mushrooms
Sauteed Opah in Seafood Stew
Creamy Mashed Potatoes
53 Original Tart with Gelato

53 By The Sea on Urbanspoon

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